Don't add to the stress level of your host by scrambling around in their kitchen looking for what you need. Follow these simple rules of potluck etiquette.
1. Make sure you know the guest count and prepare an appropriate amount of food.
2. Assume that the kitchen will be in use when you arrive, so try and arrive with your dish fully prepared and ready to serve.
3. Make sure you have all of the necessary utensils to serve your dish. Don't forget serving spoons, cake plate, knives etc.
4. Now step back. Allow the host to orchestrate and simply follow their directions.
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